Caramel Chocolate Callets: Gold
€ 52,84
VAT incl.
(€ 21,14/kg)
Expiration Date:
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Size: 2.5kg
- Fast & Free delivery: On all orders, all the time
- Easy payment: PayPal, credit card, Apple Pay & more
- Quality you can trust: premium chocolate in every bite
- Straight from the source: the choice of chefs worldwide
Callebaut Gold Chocolate has rich notes of caramel and toffee plus a touch of salt that make it the perfect indulgence. Add a Golden glow to brownies, cookies, pralines, cakes, entremets and chocolate bars. You'll love it paired with tropical fruit, stone fruit, dates, and coffee. The 3-drop fluidity means it is suitable for almost any project, including praline shells, frozen desserts, mousses, glazes, and more.
Chocolate Fluidity
Specifications
SKU
CHK-R30GOLD-E4-U70
Product Category
Caramel Chocolate
Min. % Dry Milk Solids
28.3%
Min. % Dry Cocoa Solids
30,40
Fat %
37,10
Applications
Sundaes, Cupcakes, Decorating, Brownies, cakes, Frozen Desserts, Mousses
Product Origin
Belgium
Storage Advice
Store in a cool and dry place
Distributor
Barry Callebaut Belgium N.V. Aalstersestraat 122 9280 Lebbeke (Wieze) Belgium
Manufacturer
Barry Callebaut
Ingredients & Dietary Informations
Ingredients:
Cocoa butter, sugar, whole MILK powder, MILK sugar, whey powder ( MILK ), skimmed MILK powder, caramelised sugar 2.0% ; emulsifier: lecithins ( SOYA ), natural vanilla flavouring, salt
Dietary Informations:
Vegetarian
Halal
Kosher
May Contain:
Milk
Soy
Nutrition Facts
Nutrients
per 100g
Energy kcal
571
Energy kJ
2388
Fat
37,10
Saturated Fat
22,5
Carbohydrate
50,8
Sugar
50,3
Protein
8
Salt
0,51
Typical value per (100g)
Allergens: Milk, Soya
Certifications & Sustainability
Cocoa Horizons
Cocoa Horizons supports sustainable cocoa farming and enables the traceability of the beans. By empowering participating farmer cooperatives, Cocoa Horizons supports the cultivation of the finest ingredients, both today and in the future.
Sustainable cocoa
For chefs and artisans, it matters more than ever to know the stories behind the ingredients they work with, their origin, and how they’ve been grown. All to understand true quality. We share that concern greatly.
Traceability
Cocoa beans can be traced back to the farming communities in Ghana, Ivory Coast and Ecuador we directly buy from. With this traceability guarantee, we want to be transparent about the communities who grow our beans.
Taste Profile
